• In Florence
    In a Historical Location
  • Lightness and Flavor
    That you were looking for
  • Meeting between Tradition
    and Innovation
  • Meeting between Tradition
    "Via della Fonderia"
A new "Place of cooking pleasure" opens in Florence


A few steps from the historic center and in the river ENRICO, ROSSELLA and MICHELE they are pleased to open the doors to a New Restaurant- Pizzeria where you can taste the delicacies of Tuscan cuisine and bells.

Where you can savor the true flavor of "Pizza Napoetana" also in the "A Portafoglio" format ... An excellence of the Neapolitan "Street-Food" that you can savor from us.

Our pizzas are all made with dough based on Flour from Ancient Grains, like the Grain "Verna". You can taste them together with a selected and rich Wine Card with the most famous labels of the Territory and a wide selection of craft beers.

Our Pizza

The right combination between flavor and digestibility, the result of years of research to give you an absolute pleasure for the palate.


Our Cuisine

The Creativity of our Chef and the absolute quality of the ingredients to savor the gatronomic meeting between Tuscany and Campania.


Events & Tastings

Our Cantinetta to enjoy an unforgettable evening of couples or maybe a tasting of wines and spirits between friends.


Book a Table

Our Schedules:
Lunch from Tuesday to Sunday
from 12:00 to 14:30
Dinner from Tuesday to Sunday
from 19:00 to 24:00